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The Executive Traveller Editor's Foreward
 

 

Lyssiemay Annoh, Managing Editor of Executive Traveller Magazine
Welcome to Executive Traveller
Business Travel

Doing business in China

Destinations and Events

Destination of the month: Puebla, Mexico
Reports from Tanguis 2013
Puebla the destination

Discover Oman here

Food and Drink

Zuku TV
East Africa’s premium consumer entertainment group are showcasing their Kenyan Cooking and travel series Tales From the Bush Larder at an exclusive dinner at Altitude 360 on Thursday 17th January. The menu of locally sourced ingredients has been designed and presented by the programme’s star Kiran Jethwa, a Kenyan born and internationally trained Chef who has returned from a global gastronomic education to settle in the country he loves and passionately promote its wares.
Tales from the Bush Larder will be the first cooking show to be sold internationally from East Africa and is ready to take the Western World by storm.

BUSINESS JET NEWS
• Embraer SA seeks new deal sweetners as it loses out on a $1.85 billion regional-jet order from Delta Air Lines Inc. to Bombardier. Embraer and Montreal-based Bombardier’s regional-jet dominance is so pronounced that winning new business can pivot on planemaker tactics such as ... read more
 

There are a lot of developments in travel and Executive Traveller will endeavour to catch up. We have made strides and enforced our presence in social media; I hope you will follow us and use this medium to keep you informed.
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As always, our competitive strategy is about being different and showing readers that we genuinely care. This is what stands us out of the crowd. At Executive Traveller, we do not review products for the sake of a mention; we value the quality of our readers and ensure that products we feature are genuinely reviewed to reflect their true nature.

We uphold our competitive strategy about being different and only write about products that we have seen, tried or tested. This means that we deliberately choose a different set of activities to deliver to our readers a unique mix of value.

We appreciate business travel and understand the values of luxury travel. Just like art, every issue of Executive Traveller is a masterpiece. Through our experience, we provide the leadership and discipline; focus on the customer needs that service providers should respond to and we will be carrying this over to the New Year.

Lyssiemay Annoh, Editor
editor@executivetraveller.net

© Executive Traveller 2003

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